Ultrasound increases the aqueous extraction of phenolic compounds with high antioxidant activity from olive pomace
- Creator: Goldsmith, Chloe D. , Vuong, Quan V. , Stathopoulos, Costas E. , Roach, Paul D. , Scarlett, Christopher J.
- Resource Type: journal article
- Date: 2018
Optimization of the aqueous extraction of phenolic compounds from olive leaves
- Creator: Goldsmith, Chloe D. , Vuong, Quan V. , Stathopoulos, Costas E. , Roach, Paul D. , Scarlett, Christopher J.
- Resource Type: journal article
- Date: 2014